Recipes

Muchas, Nachos for being there

[red_spacer spacer_margin=”30″][/red_spacer] The one thing I am well stocked at home with at all times…

Recycle in the Kitchen – Vegetable and fruit peels

I have been thinking for a while about the volume I add to my rubbish…

Halloween treats – not for the faint hearted

Since this is the time to greet and meet the ghosts and the witches of…

Spicy, baked potato ‘fries’

Potatoes – a dirty, dirty word these days! I hear people around me constantly saying,…

Bánh Mì with Chilli Tofu – Vietnamese food at its best!

Bánh mì is nothing but a crisp baguette filled with pickled veg, lots of fresh…

Cinnamon French Toast sticks for health and doughnut lovers (Yes, possible!)

You did read right…Look after your health and get the doughnut taste in your mouth…

Stirring up a quick meal with leftover veggies

It’s only tuesday and I seem to have a fridge full of vegetables, calling out…

Dessert Emergency?

Having people over tonight and all you have is some finger-licking ‘gulab jamun’ and ‘balushahi’…Well, that…

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Finger foods for a ‘happy dance’

Festivities in the air…new clothes, lots of  food, including that delicious  ‘mithai’ seen everywhere…all this…

Over eaten?

Who started the day with ‘kachodis’ and ‘jalebis’  and ended the day with biryani, parathas…