Sesame and Jaggery – a combination that will rock your tastebuds and pack your body with goodness and warmth! If you haven’t already introduced these beauties into your diet, then this is the perfect time to do so. In India, this heavenly combination is recommended
I have been on a break for sometime now and have enjoyed my time off thoroughly – travelling, reading and spending time with my sister and family. When we both are together, we explore new places to eat, search for new places to visit and
Oils seem to be much talked about these days. Something, we took pretty much for granted…a medium that had to be used for cooking and we only had a couple of kinds to choose from! Today, the market is packed with choices, which of course leads to
Every year there is a new diet fad! A few years back, there was this fight against ‘wheat’ and it ended up being a nasty food to consume! This year (or maybe, I have just caught on to it now!) there seems to be an
Warning for all wheat haters: Glance through this post with caution as simply reading about bread may well serve as the catalyst towards breaking the awkward silence between you and that innocent slice of bread! For all others, the instructions are to get yourself a cuppa, a slice
People in this part of the world (read, the UK) really look forward to the summer months…this is the time to discard off the layers, eat the most delicious, sweet strawberries, gorge on the sometimes sweet and often tart raspberries and of course, enjoy the
Food from Himachal is highly influenced by that of its neighbouring states. Though a lot of it is animal based cuisine, there thankfully are a lot of vegetable and fruit based dishes too…I mean, why won’t they be there? Himachal is known to supply the whole
Andhra Pradesh is known the world over for several things, including state-of-the-art technology, spices, the use of tamarind and of course, rice! In fact, it is often called the ‘Rice bowl of India‘. People from Andhra love to cook with a wide array of spices
North-East India is a much loved part of our country and is made up of the ‘seven sister states’ . These are well known for gorgeous tea estates, beautiful weather, lush greenery, lovely jewellery, colourful clothes and above all, the delicious food. North-East India, is a
We love Rajasthan, well who doesn’t? For its food, history, decor, fashion style and life….With the Aravalli mountain range, the stunning Dilwara temples, world-famous tiger reserves and a gorgeous bird sanctuary, it’s a popular tourist attraction indeed! What’s not to like about this massive piece
